Pad Thai
Thu, Apr 16
|Door 44 Winery
A fast‑paced, hands‑on class where you’ll master wok technique, build a balanced Pad Thai sauce, and customize your noodles with fresh toppings.
Time & Location
Apr 16, 2026, 5:45 PM – 8:00 PM
Door 44 Winery, 5464 County Road P, Sturgeon Bay, WI 54235
About the event
Each class includes a welcome savory snack, water and a mocktail upon arrival.
With 2 Chefs per station, you will work as a team to create delicious food and create a wonderful culinary memory to keep forever! When we are done cooking, everyone is invited to sit down to enjoy our creations. The class recipes will be mailed out after each class along with any photos that we can share.
We will send you a reminder email before the class.
Tickets are non-refundable if cancelled within 48 hours of the class.
A minimum of 6 eager chefs must be registered for the class to occur. If we cancel the class, we will refund you or transfer your ticket to another event.
We look forward to cooking with you!
Tickets
Brown Butter and Sage Gnocchi
Includes a welcome mocktail, a savory snack & a light meal during the class.
$75.00
Sale endedKnife Skills & Fried Rice
Includes a welcome mocktail, a savory snack & a light meal during the class.
$75.00
Sale endedPad Thai
Sale ends
Apr 13, 11:30 PM
Includes a welcome mocktail, a savory snack & a light meal during the class.
$75.00
Total
$0.00