Party Menus 

We are committed to providing exceptional service to your guests, while going to great lengths to meet and exceed your high standards and expectations.  We are happy to customize a menu for your special occation. Below is just a sampling of some of our menus.

Asian-Mexican Fusion 

 

Quesadilla Bites

mango & brie w/ wasabi lime creme

Cabbage Salad

jicama, fennel, orange & chow mien noodles w/ citrus vinaigrette topped with crispy pumpkin seeds

 

Thai Coconut Halibut

with lime-cilantro jasmine and bok choy stir fry

 

OR

 

Charred Lime Seared Scallops

with coriander yam puree, asparagus &

mung bean sprouts 

 

Exotic Fruit

w/ green tea ice cream

 

Starting at $65 per person

French Buffet

 

Cheeses

 french cheeses, crackers, bread & grapes

 

Mini Tartlets

caramelized onions, creme fraiche & chives

 

Mini Croissants

turkey/brie/arugula, veggie, roast beef/horseradish-cheddar/ tomato spread

 

Baby Greens

 toasted walnuts, bleu crumbles & balsamic vinaigrette 

 

Haricot Verts

champagne vinaigrette  

 

Potato Salad

Dijon-white wine dressing 

 

Mac & Cheese

gruyere & pancetta

 

Starting at $65 per person 

Brunch

 

 French Toast

Apricot, cardamon, citrus glaze

 

Eggs

Italian sausage, sun dried tomato 

 

Crepes

nutella, banana, jam, strawberries, whip cream,turkey ham, mustard, gouda, baby greens, truffle balsamic cream

 

Truffle Potatoes

 

Fruit

Watermelon, pineapple, berries,       mint-yogurt dip

 

Fresh squeezed cranberry-orange juice

Cucumber water

 

Starting at $45 per person

Bacon Fest

 

Bacon chocolate dates

 spicy red mole

Serrano ham

melon

 

Arugula

crispy prosciutto, aged Parmesan, champagne vinaigrette

 

Sea & Land

Bacon wrapped scallops, beef tenderloin, pancetta-garlic brussel

sprouts, crispy polenta rounds

 

Fudgy Browine

maple glazed bacon, vanilla gelato

Starting at $90 per person

Asian Dinner & Cooking Competition

 

Five spice toasted mixed nuts

 

Break into three groups/each group gets a box of semi-prepped ingredients & a photo of their appetizer.

30 minutes to make your apps, have the host choose the winner(s)

 

Prepared Dinner

Shaved vegetable salad w/ snap peas, carrots, celery, bell peppers, cilantro, peanuts & Asian vinaigrette

Pad Thai w/ chicken & tofu

 

Dark chocolate tart topped with crystallized & crushed ginger

Starting at $125 per person

Groups of 4-12

Hawaiian Luau Buffet

 

Char Sui

Chinese-style bbq pork, Hawaiian rolls

 

Meatballs

turkey, five spice 

 

Salsa

pineapple, jalapeno, yellow corn chips

 

Kebabs

chicken, pineapple, soy

 

Tortilla Bites

 cream cheese, ham, mango chutney

 

Pizza Bites

 

Mini Cheesecakes

lemon, toasted coconut, mango drizzle

 

Cupcakes

banana, coconut cream

 

Chocolate Chunk Cookies

 Hawaiian sea salt flakes

Starting at $40 per person

 Light Buffet

 

Buffet Lunch

 

Nicoise  

tuna, potatoes, green beans, eggs, tomatoes ,Dijon champagne vinaigrette

 

Cabbage Salad

chicken, mandarins, cilantro, peanuts, carrots

 

Caprese

 tomato, mozzarella, basil, balsamic creme

 

Salmon

white wine, cucumbers ,whipped cream horseradish  

 

Muffins

cornbread, whipped butter

 

Strawberries

dark chocolate

Starting at $40 per person

Gluten Free Brunch

 

Egg Muffins

spinach, basil, mozzarella

Lox

cucumber, dill, capers

Bacon

maple glaze

Potatoes

everything sprinkle 

Lemon coconut bread

Fruit & Granola

pick, mint yogurt

Mimosa Bar 

 

Starting at $40 per person

Mexican Fiesta

 

Toasted Spicy Pepita & Almonds 

 

Shrimp-Jicama salad

w/ lime agave vinaigrette

 

 Enchiladas

Roasted pablano, chicken & corn truffle w/ tomatillo sauce

 

Red Rice & Beans

cumin re fried pinto 

 

Mexican Hot Chocoloate Brownies

cinnamon ice cream

 

Starting at $65 per person

Hors D’ Oeuvres Party

 

Mini Caprese Picks

 

Roasted Red Pepper Hummus w/ Crudités

 

Prosciutto Wrapped Asparagus Spears

 

Shrimp & Crab Claws w/ Cocktail Sauce

 

Baby Lamb Chops

 

Goat Cheese & Honey Stuffed Dates

 

Beef Tenderloin Canapés w/ Horseradish Crème, Roasted Tomato Jam & Arugula

 

Chocolate Dipped Strawberries

 

Fudgy Brownie, Brandy Caramel, Whip Cream & Almond Sea Salt

 

Starting at $75 per person

Tuscan Table

 

Bruschetta

tomato and basil on garlic bread

 

Carciofi Fritti

fried artichoke hearts with garlic sauce

 

Tonno E Fagioli

tuna and bean salad

 

Pollo Alla Cacciatora

chicken cacciatore served with aromatic potatoes

 

OR

 

Messicani

stuffed veal with ham, parmesan, nutmeg and white wine

 

Cannoli

 

Starting at $ 95 per person

Evening in Spain

 

Tapas

Dried cured meats, cheeses, olives, tomato bread

 

Peppers & Artichokes

 

White Anchovies

on toast

Paella

chicken & sausage, seafood or vegetarian

 

Starting at $ 80 per person

Mediterranean Four Course Dinner

 

Caramelized onion tartlets 

 

Asparagus avocado salad with poached egg

 

Mussels in white wine with shallots and crusty bread

 

Majorca sea salt rubbed filet w Rioja red wine sauce

 

Lobster risotto

 

Lemon grilled zucchini

 

Flour less chocolate cakes w/ vanilla crème & lavender sea salt

 

Starting at $90 per person

Summer Cocktail Party

 

Antipasto

prosciutto, pepperoni, roasted peppers, olives, lemon hummus & crackers

 

Grilled Shrimp

lime, agave, orange, horseradish 

 

Asparagus

prosciutto ,truffle aioli 

 

Oysters

blue point oysters shucked during the party, served on a bed of ice with lemon wedges, Tabasco & cocktail sauce

 

Starting at $90 per person

Bridal Shower

 

Puff

gruyere & prosciutto 

 

Hummus

roasted pepper, cucumber rounds

 

Crostini

lemon ricotta, asparagus, truffle oil

 

Baby Greens

cucumber, carrot, green bean, seeds, parmesan, balsamic  

 

Kebabs

chicken, mushroom, marsala

 

Risotto cake

parmesan, herb

 

Shortbread

pecan

 

Brownies

sea salt

 

Fruit

pineapple, strawberry, melon

 

Starting at $40 per person

Hors D' Oeuvres & Buffet Dinner for 30

 

Seared Tuna

wasabi vinaigrette, cucumber, microgreens

 

Proscuitto & Gryere

basil, puff pastry

Avocado & Lox

rye toast, pickled shallot, dill, caviar

Romaine

 cucumber, tomatoes, hearts of palm, cranberries, roasted peppers, seeds, feta, carrots, champagne-dijon vinaigrette

 

Lamb

 rosemary, dijon, breadcrumbs, balsamic reduction

 

Marsala

chicken, mushrooms

 

Risotto Cake

parmesan, herbs

Empanadas

apple, nutella, vanilla gelato

Starting at $50 per person

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