Farm to Table 

100 guests

Passed Hors D' Oeuvres

1.5 pieces of each item per guest

 

Crostini

w/ farmer's cheese & plum compote

 

Mini triple grilled cheese

w/ apple wood smoked bacon

 

Apricot coffee pork belly  

 

Dinner (Plated)

entree chosen with rsvp

Field Greens

w/ pears, roasted balsamic beets, feta & candied pecans

 

Grilled Chicken Breast

w/ peach bourbon BBQ sauce

Flank Steak

balsamic marinated w/ horseradish parsnip puree

  Grilled Corn Salad

w/ chili & lime

Crispy Green Beans

Herb & Shallot Roasted Golden Potatoes

Sweet Table

 

Sweetheart Cake

8" Vanilla tiered cake ~ vanilla buttercream "naked" add florals

 Brownie Bites w/ Sea Salt & Caramel Drizzle

 

Lemon Bar Bites

Mini Donuts

Estimated Pricing*

$11,460

 

Includes:

Onsite service from start to finish (1 coordinator, 1 head chef, 5 chef assistants & 6 servers)

 Chicago tax and 18% service fee

Rentals: White china plates, silverware, water goblets, linen napkins

Bar mixer package: (ice, water, soda, mixers, garnishes & clear plastic cups)

*Price varies based on guest count, level of service and seasonal availability

*Not included: Alcohol, tables, chairs & linens

  • Wix Facebook page
  • Instagram Social Icon
GIFT CERTIFICATES

Purchase gift certificates for ....

In-Home Private Dinner Service 

Cooking Class or Parties

Kitchen Reorganization

TESTIMONIALS

Here's what our clients are saying about our services....

FRIENDS OF CRAVE CUISINE

We are lucky to have these noteworthy friends