Catering Services
Crave Cuisine specializes in creating flavorful food experiences for all size events including cocktail parties, weddings and intimate dinner parties. We are committed to providing exceptional service to your guests, while going to great lengths to meet and exceed your high standards and expectations.
We have energetic wine specialists to help determine the perfect wine pairings for your chosen menu. Whether you prefer a wine tasting, a paired wine flight, or an overall balanced signature wine for your event, our wine specialists are eager to assist you. They are available to attend your events for knowledge sharing.
Our passion for food paired with the perfect wine and top notch attention to detail is what makes Crave Cuisine stand out from the rest.
Here's a delicious sampling of our hors d'oeuvres......
- Seared Sesame Ahi Tuna on a Cucumber Crisp with Wasabi Vinaigrette
- Fire Roasted Red Pepper Stuffed Mushrooms Topped with Melted Gouda
- Proscuitto and Gruyere Puff Pastry Bites Stuffed with Fresh Basil
- Shrimp Escabeche with Blood Orange Mojo
- Pork Tenderloin Canapé with Mango Chutney & Arugula
- Roasted Beet Bruschetta with Goat Cheese and Candied Pecans
- Achiote Chicken Skewers with Hot Guava Sauce
- Balsamic Rosemary Pork Tenderloin on Sourdough Round Topped with Fig Marmalade
- Wild Mushroom Bruschetta with Fresh Thyme, Shaved Parmesan and Truffle Oil
- Smoked Salmon on Whole Grain Crackers w/ Crème Fresh, Capers, Shallots and Dill
- Miniature Onion Tartlets with Kalamata Olives and Thyme
- Slow Cooked Pulled Pork with Pickled Red Onions on Pumpernickel
- Thai Crab Salad with Lemongrass and Kifer Lime Leaves on Cucumber Slices
- Hoisin Flank Steak Slices Wrapped in a Snow Pea Pod
- Napoleons of Manchego Cheese and Quince Paste
- Parmesan Bleu Cheese Crostini
- Caprese on a Pick with Basil, Buffalo Mozzarella & Grape Tomatoes
- Camembert-Caraway Pumpernickel Croustades
Buffet Hors D' Oeuvres.......
- Artisanal Cheese Board
- Fresh Fruit, Crackers and Spiced Nuts
- Antipasti: Cured Meats, Olive Medley, Roasted Peppers & Asparagus in Champagne Vinaigrette
- Crostini Tray: Baby White Bean Spread, Marinated Artichokes & Sun Dried Tomato Spread
- Tortilla Bites: Grilled Vegetables/Hummus, Proscuitto/Arugula, Chicken Salad/Apples, Salmon/Capers, Turkey/Brie
- Sliced Rare Beef Tenderloin with Crème Horseradish, Arugula and Mini Breads
- Vegetable Harvest Tray with Trio of Hummus, Lemon Dill Crème and Red Pepper Spread


